Apprendre l’anglais à Cairns
avec CCEB

I am very happy with the CCEB Commercial Cookery course. The teachers, including Chris, were always kind and helped me whenever I had questions about techniques. I had a good rotation in the kitchen and could use all the skills I learned in my work. I highly recommend this course to anyone who wants to pursue a career in the culinary industry. Thank you very much!

I had a really good experience studying Commercial Cookery Certificate III, IV and Diploma at this college. My English is not perfect, but the trainers and staff were very supportive and helpful.
I learned many useful skills, not only cooking but also how to manage a kitchen, run a restaurant or food business, and manage staff and money. We also learned about Australian rules and standards, which is very important for this industry.
My classmates were also amazing. We supported and encouraged each other, which made the experience more enjoyable.

I have just finished my Commercial Cookery course at CCEB, and it was a very valuable experience. The course provided a good balance between theory and practical training, which helped me feel more confident working in a real kitchen environment.
The trainers were professional and always willing to help. Overall, I would highly recommend this college to anyone who wants to start a career in hospitality.

G20 student here!!
I’ve just finished my course and I just want to say thank you so much to my teachers, especially Chris and AJ.

I honestly really enjoyed my time here. I’m so happy I made it to the end, but at the same time it feels a bit sad to leave.

Chris and AJ made everything feel easy and comfortable, and I always felt supported in class. I really appreciate all the time and effort you guys put into teaching us.

Thank you for everything, I’ll really miss being here! (I hope you guys can read this! 🫶😁)

I spent six months studying at CCEB. I especially enjoyed Stewart’s classes the most, and that’s where my English skills improved the most❤️